Eric Rivera
Chef Eric is the Executive Chef at the Vintage Year and the new Vintage Cafe both located in Montgomery, Alabama. Both restaurants are highly praised. We hope you’ll give them a try (and let us know when you do!)
Here is what Chef Eric has to say about the pottery:
“I love how I can take a more natural approach to our plateware and integrate our food artistry in a different and unique way exposing both the colors and textures of the food.”
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- Pear & Goat Cheese on Sourdough
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- Seared Scallops
